Featured Recipe: Apple Crumble featuring Crisp 'n' Crunch Cinnamon Bar Thermo-Snacks®
1 fruit - 1 Thermo-Snack
- 1 apple
- 1 tsp. lemon juice
- Dash of cinnamon
- 1 packet Splenda®
- 1 pkg. Crisp ‘n’ Crunch Cinnamon Bar Thermo-Snacks
Remove the skin and seeds from a single apple. Cut the apple into thin slices. Place apple slices into a hot pan sprayed with zero-calorie cooking spray. Add lemon juice, cinnamon and Splenda to pan. Stir constantly until apples are soft. Pour cooked apples into a small oven safe bowl. Crush Crisp ‘n’ Crunch Cinnamon Bar Thermo-Snack into small pieces and top the apples. Place under a broiler to brown the Thermo-Snack. Serve warm and enjoy!
-Submitted by Debbie O.
Crisp 'n' Crunch Cinnamon Bar Nutrition Facts
These layered bars have a wonderful granola texture sprinkled with a light dose of cinnamon. They also boast 15 grams of protein and are perfect for breakfast or a delightful, healthy snack.
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